No-Cook Fruit Kabobs
What you're going to need:
4 to 8 pieces of fruit (cut or whole, fresh or canned)
4 - 8 oz. containers of yogurt (assorted flavors)
- Gather your ingredients
- Empty each container of yogurt into its own bowl and stir to soften
- Put fruit on kebob skewer (leave spaces between the fruit)
- Dip each piece into one yogurt flavor (be daring, try them all)
- Smile, it's GREAT!!!
** If any of the fruit needs to be cut up, be sure to get an adult to supervise. You should NEVER use a knife without adult supervision
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